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5.0 1

Reese Colossal Smoked Oysters

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ronal... Chef likes it

(5.0)

The smoked oysters would be a hands-down candidate. The oysters are very large and full of flavor with a light texture. Good for use in foods of various kinds such as with crackers, dip or straight-from-the-can in a sandwich. Very fine on French bread with mayo and onions; and tomatoes. If you like fried oysters or oysters on the half-shell, you'll love these smoked oysters!